🌾 Healthy Sorghum Raisin (HSR) Cookie by La Moringa
Indulge in the goodness of nature with our Healthy Sorghum Raisin (HSR) Cookie — a wholesome treat crafted from nutrient-rich Indonesian sorghum flour. Topped with crunchy walnuts and naturally sweet sun-dried raisins, every bite offers a hearty crunch and balanced sweetness. Lightly sweetened with natural palm sugar, it’s a guilt-free delight for your tea breaks, morning snack, or post-workout boost.
Plant-based, fiber-rich, and proudly made in Indonesia — where tradition meets wellness.
🌿 Why Sorghum?
Sorghum flour is a gluten-free ancient grain packed with dietary fiber, protein, and antioxidants. It helps support:
- Blood sugar balance – slow-digesting carbs for sustained energy
- Heart health – may help reduce cholesterol levels
- Digestive wellness – rich in gut-friendly fiber
- Bone strength – contains magnesium, phosphorus, and essential minerals
🍯 Why Palm Sugar?
Unlike refined sugar, palm sugar is a natural sweetener with a lower glycemic index, meaning:
- Gentler energy release – fewer sharp spikes in blood sugar
- Trace nutrients retained – including potassium, iron, and zinc
🌾 La Moringa 健康高粱葡萄干（HSR）曲奇
尽情享受大自然的馈赠，品尝我们的 健康高粱葡萄干（HSR）曲奇——采用富含营养的印尼高粱粉精心制作。搭配香脆的核桃和天然甜美的阳光葡萄干，每一口都带来酥脆与均衡的甜味。轻轻点缀 天然椰糖，让它成为您下午茶、晨间小食或运动后的无负担选择。
植物基、高纤维，骄傲产自印尼——在这里，传统与健康相遇。
🌿 为什么选择高粱？
高粱粉是一种 无麸质的古老谷物，富含膳食纤维、蛋白质和抗氧化物，能够帮助：
- 平衡血糖 —— 缓慢消化的碳水，提供持久能量
- 心脏健康 —— 有助于降低胆固醇
- 消化健康 —— 富含益生纤维，呵护肠道
- 强健骨骼 —— 含有镁、磷及多种必需矿物质
🍯 为什么选择椰糖？
与精制糖不同，椰糖是一种 天然甜味剂，且具有较低的升糖指数，这意味着：
- 能量释放更温和 —— 减少血糖骤升骤降
- 保留微量营养素 —— 含有钾、铁、锌等元素
✨ 高粱粉与椰糖的完美结合，让 健康高粱葡萄干曲奇 不仅美味，更是现代养生的 聪明之选。
