CHEN JIAH JUANG - Mulberry Vinegar (Low Sugar) / (Sugar Free)
Unlike many fruit vinegar, Chen Jiah Juang's Mulberry Vinegar has no vinegar added into it, it is produced by fermenting mulberry fruits.
Chen Jiah Juang’s Mulberry Vinegar is fermented and naturally brewed using only mulberries which are grown on their own farm.
These mulberries are grown without using fertilizers or chemicals.
The mulberries are placed statically in large pottery urns and matured for more than one year.
No preservatives, artificial flavors and colors, or other vinegar or chemical additives are added into this product.
To use it as a beverage, simply dilute it with 5 - 7 times of water. It can also be used as a dip for foods or as a base vinegar for making infused vinegars.
As this product is made from natural ingredients, sediments tend to occur and the vinegar’s color will darken naturally.
Sugar Free (No Sugar Added)
Ingredients: Fermented Mulberry Vinegar (without adding other vinegars), Mulberries.
Low Sugar
Ingredients: Fermented Mulberry Vinegar(without adding other vinegars), Mulberry fruits, unbleached rock sugar.
Suitable for Vegetarians.
🍇 陳稼莊桑椹醋（低糖／無加糖）
純釀．自然．無添加
與市面上常見的果醋不同，陳稼莊桑椹醋不添加任何現成醋品，而是以新鮮桑椹果實直接發酵釀造而成。
我們的桑椹醋採用自家農場栽種的桑椹，堅持不使用化肥與農藥。桑椹靜置於大型陶甕中，經過一年以上的自然熟成，釀造出風味濃郁、層次分明的天然果醋。
🌿 無添加，純粹原味
本產品不含防腐劑、人工香料與色素，亦未添加其他醋品或化學成分。
由於採用天然原料製作，開瓶後可能出現沉澱物，醋色亦會自然加深，屬正常現象。
🥤 多元用途
• 作為飲品：請以5至7倍水稀釋後飲用
• 可搭配料理沾醬使用
• 適合作為浸泡果醋的基底
🧡 產品分類
無加糖款（未添加糖分）
成分：純釀桑椹醋（未添加其他醋品）、桑椹果實
低糖款
成分：純釀桑椹醋（未添加其他醋品）、桑椹果實、未漂白天然冰糖
✅ 適合素食者食用
